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By Heather Muhleman
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Monday, 07 February 2011 18:50 |
Scuola Del Vino
I had a revelation a few years back.
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Last Updated on Monday, 07 February 2011 19:03 |
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By Serena Palumbo
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Monday, 07 February 2011 18:54 |
Branzino in a Salt Crust with Fennel Grapefruit Salad
I have always been very passionate about seafood recipes.
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Last Updated on Monday, 07 February 2011 19:05 |
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By Joe Chierchie
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Monday, 07 February 2011 19:05 |
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If you are one of the Americans who still think that beer is supposed to be fizzy, yellow and devoid of body, it’s time to become part of the Craft Beer Revolution. You can start with this microcourse I call Craft Beer 101.
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By Heather Muhleman
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Thursday, 02 December 2010 21:44 |
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Make Your Holiday Sparkle!
It's the end of another year. It flies by so fast, doesn't it? The holiday season is the perfect time to stop for a moment and celebrate your family, your health, your prosperity.
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By Barry Kay
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Thursday, 02 December 2010 21:48 |
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Grand Central Station, located at 42nd Street and Park Avenue in New York City, opened in 1871 and has major renovations in 1913 and 1994-2000.
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By Michael Padilla
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Thursday, 02 December 2010 21:53 |
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Paola’s Restaurant is located in the Carnegie Hill section of Manhattan, at the corner of 92nd Street and Madison Avenue. On my first visit, I managed to find parking right on Madison Avenue, which I took as a good omen.
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By Heather Muhleman
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Thursday, 12 August 2010 20:11 |
A True Harvest Celebration WeekendHarvest. The most important time of year in the wine industry and personally, my favorite. The workers in the vineyards, the hustle and bustle in the wineries, and that hint of what is to come in the year’s vintage is all a very integral part of wine.
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Last Updated on Tuesday, 24 August 2010 21:12 |
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By Barry Kay
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Friday, 13 August 2010 15:43 |
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JoomGallery is not installed. {joomplu:1576}After being introduced by friends to Darolyn and Christopher Augusta, the owners of The Harvest Inn Bed and Breakfast, I was pleased to accept an invitation to visit the Inn and get more acquainted with the proprietors. Darolyn and Chris left the corporate world after successful careers and chose the North Fork of Long Island as their new home. They have created an idyllic setting in their highly rated bed and breakfast. The Inn was built to their specifications and designed with their guests’ comfort in mind.
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By Barry Kay
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Thursday, 12 August 2010 20:16 |
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JoomGallery is not installed. {joomplu:1565}Fork & Vine, formerly known as On 3, is a sophisticated and intimate new restaurant with a definite Manhattan vibe. Located directly across from the Long Island Rail Road station in Glen Head, it also offers drivers easy access from Northern Boulevard and Glen Cove Road.
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Last Updated on Friday, 13 August 2010 15:42 |
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By Heather Muhleman
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Wednesday, 07 July 2010 15:58 |
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JoomGallery is not installed. {joomplu:1220}The Vineyards Have Gone to the DogsWhat better topic to cover for the men’s issue than man’s best friend? While the bond between humans and dogs is not exclusive to men, dogs and wineries seem to go hand in hand. After all, wineries are ultimately grape farms and what is a farmer without his (or her) dog? Luckily, there are some fantastic books dedicated to wineries and their four-legged best friends.
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Last Updated on Thursday, 12 August 2010 16:51 |
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